Pastina Pasta by Flora Foods - Stelline Pasta - Small Stars - Imported from Italy - 100% Durum - Premium Quality (5Packs) 618003

Pastina Pasta by Flora Foods - Stelline Pasta - Small Stars - Imported from Italy - 100% Durum - Premium Quality (5Packs) 618003

$40.46
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Pastina Pasta by Flora Foods - Stelline Pasta - Small Stars - Imported from Italy - 100% Durum - Premium Quality (5Packs) 618003

Pastina Pasta by Flora Foods - Stelline Pasta - Small Stars - Imported from Italy - 100% Durum - Premium Quality (5Packs) 618003

$40.46

- Imported directly from Italy, our 5-pack (5 pounds) of Pastina Pasta ensures an authentic taste experience. - Crafted in a delightful star shape, this Premium Quality pasta adds a touch of whimsy to your dishes. - Our Kosher-certified Pastina Pasta is made from 100% Durum wheat, guaranteeing superior quality and authenticity. - Cooked to perfection, the Al Dente texture of our Pastina Pasta enhances every bite, delivering a satisfying culinary experience. - Versatile and easy to prepare, Pastina Pasta is perfect for soups, stews, salads, and side dishes, adding a delightful texture to your recipes. - With its premium quality and authentic Italian origins, our Pastina Pasta brings the taste of Italy to your kitchen, elevating your meals to a whole new level. - Made from 100% Durum wheat, our Pastina Pasta is a healthy choice, providing a good source of energy and essential nutrients for a balanced diet.

Product description

Chef John Flora:

Flora Fine Foods ? Original Pasta

About Flora Fine Foods:

For over 30 years, Flora Fine Foods has been supplying customers and restaurants alike with authentic Italian imported foods. John Flora was born in Puglia, Italy and brought his love for regional Italian food with him to America, where he founded Flora Fine Foods based upon sourcing and importing genuine Italian ingredients for authentic Italian cooking.

John Flora was born into a poor family of tailors in Bari, Italy, but followed his dreams to America, arriving on December 17, 1962, impoverished and speaking no English. He grew up in the predominately Italian neighborhood of Bensonhurst in Brooklyn, New York. In a neighborhood where dough overflowed the streets, a pizza parlor was on every corner, and authentic Italian food was an everyday part of life, the Villa Cucci Italian Bakery was already renowned for its quality. John began working there, not realizing at the time that his career in food had already begun.

It was while vacationing in Miami Beach that John realized that he could not find an authentic pizza anywhere. Flora’s Drive-In pizza parlor opened in 1972, and later, Flora’s Italian Restaurant, with ingredients sourced direct from Italy. Soon other restaurants began asking about acquiring the same Italian ingredients, and John began his restaurant supply business.

You can never go wrong with Flora’s pasta varieties. Our Original Pasta is one hundred percent Italian, made from high-quality durum wheat semolina. They have distinctive characteristics that make them better suitable for specific sauces. Non-GMO and certified organic by the Italian Control and Certification Body (Reg. CE 834/07 E CE 889/08).

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