Nutriwell Belgian Milk Chocolate Bar with Amaranth & Ancho Chile Pepper – Smoky Taste Mexican Chocolate Ancient Superfood Grain Crunchy Texture (12 Count)
- MEXICAN CHOCOLATE TRADITION: Milk Chocolate + Ancho Chile (1%) ? Premium Belgian milk chocolate meets smoky ancho chile pepper for complex smoky flavor; not a “hot challenge,” but sophisticated warmth inspired by centuries of Mexican chocolate culture. - PREMIUM BELGIAN MILK CHOCOLATE + TOASTED AMARANTH CRUNCH ? Made with real cacao butter, Belgian cacao paste, and whole milk powder (not vegetable oil or milk solids); creamy, rich chocolate texture meets satisfying ancient grain crunch. - ANCHO CHILE: SMOKY WARMTH, NOT BURN ? Adds depth and complexity without aggressive heat; enhances chocolate’s natural notes while amaranth provides nutty, toasted undertones (perfect for adventurous eaters, not spice masochists). - ONLY 12G SUGAR vs 40G IN CANDY ? Made with cane sugar for clean sweetness; 50% sugar reduction compared to conventional chocolate bars without artificial sweeteners or sugar alcohols that cause digestive issues. - WHOLE GRAIN AMARANTH ADDS NUTRITION + TEXTURE ?Ancient superfood grain provides fiber, minerals, and antioxidants while creating crunchy contrast with smooth milk chocolate; upgrade from boring smooth candy bars.
Product description
Made with ancient amaranth grains and crispy rice spheres a perfectly balanced bite of flavor and nutrition.
Pure ingredients, real flavor, and that light crunch that satisfies anytime.
Take a pause and savor the gentle sweetness the perfect companion for coffee, reading, or me-time.
Satisfying, and delicious the ideal start to your day or a light treat between meals.
Mexican Chocolate Meets Ancient Superfood Grain
Inspired by traditional Mexican chocolate where cacao and chile have been paired for centuries, this bar combines premium Belgian milk chocolate with ancho chile pepper and toasted amaranth for complex, layered flavor.
The Flavor Profile:
Belgian Milk Chocolate ? Made with real Belgian cacao paste, cacao butter, and whole milk powder for creamy, rich chocolate that’s actually satisfying.
Ancho Chile (1%) ? Provides mild, smoky warmth and complexity. It’s not about heat tolerance; it’s about enhancing chocolate’s natural depth while adding subtle spice intrigue.
Toasted Amaranth, corn and rice ? Adds nutty, toasted notes and satisfying crunch that contrasts perfectly with smooth chocolate. Plus whole grain fiber and minerals.
180 Calories, 12g Sugar ? Substantial snack that satisfies cravings. Still 50% less sugar than typical candy bars.
Perfect For: