Mestemacher Bread Organic Rye & Spelt 17.6 Ounce Packages (Pack of 12)

- Healthy and Fresh ? Stay nourished longer with Mestemacher Organic Rye & Spelt Bread. Made with natural whole grains and ground freshly at the Mestemacher Mill, this hearty bread is nutritious and supports a healthy diet. - A Slice of Wellness ? Mestemacher Organic Rye & Spelt Bread’s whole grains are high in fiber, which helps keep the digestive system running, can help lower cholesterol, and reduce the chance of heart disease. This low carb functional food can also strengthen your bones and immune system. - Natural for Life ? This Organic Rye & Spelt Bread, like all of Mestemacher products, is made with only the finest natural ingredients. This preservative free bread is long lasting thanks to a special pasteurization process. In fact, NASA Astronaut Thomas Reiter ate Mestemacher bread during a long space mission to maintain a fresh and healthy diet. - Everyday Delicious ? Mestemacher Organic Rye & Spelt Bread provides your body with whole grain goodness and the sustenance to keep you focused. Enjoy fresh or toasted with your favorite toppings for an easy, low carb, protein rich meal. Perfect for a keto diet! - Ethically Minded ? Mestemacher produces ethically responsible food and supports a variety of social initiatives aimed at helping the greater good.

Product description

Mestemacher Specialty Breads

From the German lifestyle bakery

Organic Rye & Spelt Bread

Fast & filling nutrition

Pride in every slice

Bread has been a pillar of German culture for hundreds of years. And there’s few who understand bread better than Mestemacher. With over 150 years of experience, the mastery of tailored baking techniques and refinement of family recipes passed down through generations.

Plenty has changed over this time but our commitment to quality remains the same. Carefully selected, local ingredients are key to every delectable slice ? enjoyed all over the world.

A traditional German rye bread, dark and dense. Carefully crafted blend of organic rye dough, coarse ground rye grains and spelt wheat.

Slightly sour with a nutty aroma, paired with a satisfying, texture. A gourmet take on the quintessential European rye bread.

Best enjoyed fresh but is just as delicious toasted.Enjoy with your favorite toppings for a simple, high fiber, protein rich meal or snack.

Every Mestemacher loaf is produced with the utmost care by our experienced hands.

Carefully selected ingredients

We love local & source German ingredients from regional farmers where possible. All ingredients must satisfy our stringent quality standards.

Traditional recipes & techniques

We’ve perfected traditional German recipes over generations. Our specialty breads are carefully mixed and delicately baked. Plenty has changed since our humble beginnings, but we remain as committed to delectable bread as ever.

Up to 20 hours baking

A longer, gentler baking process leaves greater nutritional value in every slice and a full-bodied flavor!