Marukan Organic Seasoned Rice Vinegar 1 Gallon (Pack of 1)

- Organic Seasoned Rice Vinegar: We use the highest grade certified organic rice from California’s Northern Central Valley, the finest organic sugar and natural sea salt to create a vinegar with rich substance and body - Gourmet Cooking Ingredient: Our rice vinegars are certified Kosher, Vegan, Gluten Free and Non GMO Project Verified. Try all of our varieties: Seasoned, Unseasoned, Organic, Lite and Original - Finest Ingredients: Our vinegars are made from scratch using select California grown rice and acetic acid bacteria from Japan, where it is delicately cultivated to be used in the fermentation process - Natural Brewed Quality: Our vinegars are slowly and naturally brewed using traditional methods developed over three centuries of experience for a delicate aroma, rich flavor and mild taste - Rich Marukan Tradition: Our rice vinegars are milder yet richer in flavor than any others. They're great for use in salads, seafood, pasta, marinades, stir fry, instant pots, pickling and much more

Product description

Tradition of Quality since 1649

Our rice vinegars are Non-GMO Project Verified,* Certified Organic,** Kosher‡, vegan, naturally gluten free^ and allergen free.

Originally brewed from a fermentation process based from sake, rice vinegar was developed in the 1600's in Japan to preserve rice without refrigeration.

Producing rice vinegar with legendary taste takes time. Marukan Vinegars are slowly and naturally brewed using traditional methods developed by over three centuries of experience. The delicate aroma, rich flavor and mild taste of Marukan are all the result of this natural brewing process.

Marukan believes utilizing century old traditional methods with a perfectionist mentality, preserves the perfect vinegar product.

In the Tokugawa Era in Japan, there was a saying that “Masamune means Sake and Marukan means vinegar.” As a showing of the lasting quality of Marukan vinegar, the name of the company’s founder, Suyakanzaburo was written on every barrel of vinegar produced.

Established in 1649, in Kiyosu, Japan, Marukan has over 370 years of experience making vinegar. Throughout Marukan’s existence the company has evolved from a small family business into a respected and world known brand.

Check out our full range of products, including rice vinegars, ponzu, and now apple cider vinegar.

* Non-GMO Project Verified, 11/18/2020

** Certified Organic by Oregon Tilth under USDA Organic Regulations, 8150001232, 8/6/2002

*** Certified Vegan by the Vegan Natural Food Certifiers, V770-08-23-2019, 8/23/2019

‡ Star-K Kosher Certified, 2/18/2020

^ See ingredients