LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included

LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included

$62.43
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LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
  • LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included
LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included

LEM Products Backwoods Summer Sausage Cured Sausage Seasoning Kit Ideal for Wild Game Seasons Up to 20 Pounds of Meat 1 Pound 2.5 Ounce Package with Pre-Measured Cure Packet Included

$62.43

- All You Need: This kit contains 4 pre-measured packets of seasoning with Cure?each will season 5 pounds of snack sticks?fibrous casings, string to tie the open end of casings, and straightforward instructions on every package. - Spice Up Your Sausages: Experience the perfect fusion of spices with our Backwoods Summer Sausage Cured Sausage Seasoning. This distinct and well-loved blend delivers a tangy explosion of flavor that'll have you making more and more sausages. - A Versatile Seasoning: Amplify the flavors of your wild game and domestic meat with our tantalizing blend of top-quality spices. Plus, create delicious sausages by using high-quality cuts of meat. - Best Uses: First, grind a mixture containing at least 20% pork or pork fat. For smaller batches or if making the entire package, simply dissolve seasoning in water and mix thoroughly with meat?instructions on the package. - Processing Directions: Make sausages by rolling the mixture into logs, rolling back and forth to remove air. Or stuff them into the included fibrous casings after they have soaked. Then either cook in the oven or smoke in a smoker.

From the manufacturer

Backwoods Summer Sausage Kits

Summer Sausage: This favorite delivers a tangy explosion of flavor Backwoods fans love. A game sausage you'll make over and over again. Make delicious Summer Sausage in your kitchen with easy-to-follow directions! Everything you need is included! Each Kit Contains:

Backwoods Sausage Seasonings have been delighting customers since 1991. We make it simple with our easy to follow instructions and pre-measured cure in every package. Enjoy these Cured Sausage Seasonings, painstakingly flavored to make the greatest wild game or domestic meat cured sausage around! Each seasoning package includes a packet of Cure.

Refrigerate or freeze finished product. Keep cure out of reach of children. Do not use more cure than recommended. Seasoning Ingredients: Salt, Dextrose, Sugar, Spices, Garlic Powder, Sodium Erythorbate (1.22%), And Less Than 2% Tricalcium Phosphate Added As An Anticaking Agent. Cure Ingredients: Salt, 6.25% Sodium Nitrite, FD&C Red #3 (For Color), And Less Than 2% Silicon Dioxide As A Processing Aid. Ingredients Do Not Contain Gluten, No MSG. Warning: This product is manufactured in a facility that processes tree nuts. A Note About Cure: Cure should be used to control botulism as well as add color and flavor to your smoked or cooked sausage. For consistently flavorful sausage use the recommended number of pounds of meat this package is intended to produce. To make the entire 5 lb. package at one time: Dissolve entire seasoning and cure packets into 5 ounces of water for 5 pounds of meat. To make smaller batches: Use 4-1/2 teaspoons of seasoning, a scant 1/4 teaspoon of cure (1.1g) and 1 ounce of water for each pound of meat used. Directions: Grind a mixture containing at least 20% pork or pork fat. Dissolve seasoning and cure in water. Mix thoroughly with meat until tacky. Process in one of the following ways: Roll into logs (about 10" long and 2" in diameter). Roll back and forth to remove air. Preheat oven to 300°F. and place in oven for 1 hour or until internal temperature reaches 165°F. Remove and cool. Stuff into fibrous or non-edible collagen casings (soak casings in warm water prior to stuffing) and place in refrigerator overnight. Preheat oven to 180°F. and place in oven or smoke in a smoker until internal temperature of the log reaches 165°F. Remove and cool.

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