Laurel & Flame Fresh - Extra Virgin Olive Oil - Best Greek Olive Oil Award - Cold Pressed - Polyphenol Rich (1212 MG/KG) - USDA-Organic - 90X Hydroxytyrosol Polyphenols - Early Harvest - Single

- 'THE BEST GREEK OLIVE OIL' AWARD IN THE ATHENA 2021 ATHIOOC COMPETETION (beating over 390 Greek entries) - ONE OF THE HIGHEST POLYPHENOL CONTENTS ON THE MARKET (1212 MG/KG) proved by a lab report for each harvest. GREAT AS A DRINKING OIL TO TAKE BY THE SPOON. - 90X MORE HYDROXYTYROSOL POLYPHENOLS (294 MG/KG) and 1.6X MORE OLEOCANTHAL (214 MG/kg) than in an average olive oil - KNOW WHAT YOU ARE BUYING WITH A QR CODE ON EACH BOTTLE ? CONNECTS THE BOTTLE IN A CONSUMER’S HAND WITH THE FIELD AND NOT ONLY: harvest date, lab reports, certificates, awards and food pairing suggestions as well as recipes ? all with a simple scan of the QR code found on each bottle - MADE OF A VERY RARE AND OLD OLIVE VARIETY - OLYMPIA 'TSABIDOLIA” cultivated exclusively in the hills of Ancient Olympia RICH IN POLYPHENOLS & AROMA - 100% TRACEABLE SINGLE ORIGIN from a small family farm owning and running both the grove (6,000 trees) and the mill in THE ANCIENT OLYMPIA REGION OF GREECE (6,000 trees) - MULTIPLE AWARDS IN NUMEROUS RENOWN INTERNATIONAL COMPETITIONS YEAR TO YEAR: Gold Award as World's Best Olive Oil 2025, Gold Organic Japan Olive Oil Prize 2024, Berlin International Competition 2024 Platinum Award, London IOOC 2024 Platinum Quality Award and many more. - VERY LOW ACIDITY (0.18%) - OLIVES ARE PRESSED EVERY 3 HOURS DURING HARVESTING SEASON, THE MILL LOCATED NEXT TO THE GROVES - PRODUCED AND BOTTLED IN GREECE.