FLOR DE LA JARA Premium Extra Virgin Olive Oil from Spain First Cold Pressed Polyphenol-Rich Monovarietal Cornicabra Hand-Harvested Olives Family-Owned Grove Low Acidity (0.27%) 16.9 fl oz (500

- Our Olive trees are dry-farmed, producing olive oil with higher polyphenol content. Dry stressed trees produce more polyphenols as a natural defense mechanism. Polyphenols not only increase the health benefits of the olive oil but also enhance flavor, offering more intense bitter and peppery notes. - At FLOR DE LA JARA, our family manages every step of the process to ensure love and care, from hand-harvesting to cold milling, bottling, and shipping. This ensures full traceability and preserves the integrity and health benefits of every single bottle. - First Cold Pressed: We use the first cold press method to extract our olive oil, preserving natural vitamins, antioxidants and ensuring rich, nuanced flavors. - Our Cornicabra variety is bold and robust with notes of green tomato, artichoke, and fresh herbs. A peppery kick and balanced bitterness, perfect for enhancing hearty dishes, roasted meats, grilling vegetables, enriching stews, and crafting flavorful pasta sauces. - Single-origin Cornicabra from our family grove in Montes de Toledo, Spain. Hand-harvested using traditional methods, this monovarietal extra virgin olive oil offers exceptional freshness, purity, and low acidity.

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