Colavita Balsamic Vinegar of Modena IGP - Signature Edition 2-Pack 34 oz Bottles Aged in Wooden Casks Smooth &amp Velvety Ideal for Hot Foods &amp Salads

Colavita Balsamic Vinegar of Modena IGP - Signature Edition 2-Pack 34 oz Bottles Aged in Wooden Casks Smooth &amp Velvety Ideal for Hot Foods &amp Salads

$47.93
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Colavita Balsamic Vinegar of Modena IGP - Signature Edition 2-Pack 34 oz Bottles Aged in Wooden Casks Smooth &amp Velvety Ideal for Hot Foods &amp Salads

Colavita Balsamic Vinegar of Modena IGP - Signature Edition 2-Pack 34 oz Bottles Aged in Wooden Casks Smooth & Velvety Ideal for Hot Foods & Salads

$47.93

- IGP Certified Balsamic Vinegar of Modena, Italy ? Signature Edition - 2-Pack of 34 oz Bottles, Aged in Wooden Casks for Complex Flavor - Crafted with Higher Cooked Grape Must for Smooth, Velvety Texture - Perfect for Drizzling on Hot Foods, Salads, Dressings & Marinades - Authentic Italian Quality in a Generous 34 oz Size

From the manufacturer

Colavita Balsamic Vinegar

More than just salad dressing

Recipes with Colavita Balsamic Vinegar

Colavita Balsamic Vinegar of Modena IGP is matured in wooden casks to achieve a complex flavor balancing sweetness and acidity. It is a versatile vinegar ideal for a variety of culinary applications. Acidity 6%.

Perfect for a traditional Caprese Salad

The IGP seal was recently launched by the Italian government to protect consumers from inferior balsamic vinegars.

Colavita Balsamic Vinegar's sweet and tangy flavor can be used for a variety of culinary applications:

Colavita Balsamic Vinegar is a perfect glaze for roasted root vegetables. Just drizzle some over vegetables during the last 5 minutes of roasting and prepare yourself for a sweet and healthy treat!

Colavita Balsamic Vinegar is a great addition to sauces and glazes for chicken wings and other white meats.

While you can drizzle some Colavita Balsamic Vinegar over fresh berries for a delicious dessert, why not try a pizza? Pair it with fresh ricotta or mascarpone cheese for breakfast or dessert!

We use Colavita Balsamic Vinegar in our baking all the time. It pairs perfectly with chocolate flavors and brings out a rich, velvety texture in cakes.

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