Bionaturae Extra Virgin Olive Oil - Organic Olive Oil Non-GMO USDA Certified Organic Recyclable Glass 100% Authentic Italian Olive Oil Made in Italy - 25.4 Fl Oz

- TRUE ITALIAN OLIVE OIL- Authentic Italian extra virgin olive oil! Olives are grown on small family farms in Northern Italy where they ripen slower for a more delicate flavor - PRESSED TO PERFECTION- The Olive Oil is cold-pressed at temperatures below 80℉ the same day as its harvest. This is an essential step in the process to ensure the Olive Oil avoids oxidation - HEALTHY ADDITION- Add Bionaturae Extra Virgin Olive Oil to your kitchen for added flavor and texture in your dishes. Also used to avoid food residue on pots and pans - NATURAL AND ORGANIC INGREDIENTS- USDA Organic Certified and Non-GMO Project Verified. Bottled in sanitized and recyclable glass so it's kept fresh for whenever you need it - OUR STORY- Bionaturae is embraced by American consumers as the premier brand of organic foods from Italy. We have remained a family-oriented with a heartfelt devotion to quality and tradition

Product description

Welcome to our big Italian table!

Who We Are

Organic Olive Oil

Organic Italian Food

Grown on very small farms in Northern Italy.

A Rich Tradition of High-Quality Ingredients

We are proud to offer authentic, organic foods from Italy.

Get to know us. Bionaturae was founded in 1995 with a mission to provide high-quality, organic Italian foods.

Bionaturae Organic Olive Oil is made with five renowned varieties of Italian olives, grown on very small farms in Northern Italy. Within twenty-four hours of hand-harvesting, the olives are pressed at a family-owned frantoio, where expertise and passion have transcended three generations.

Bionaturae organic foods from Italy for over 25 years. In 1995, Bionaturae was introduced as one of the first organic Italian food brands and quickly embraced as the premier brand of authentic foods from Italy.

? Processed in a facility that only processes olives

? 100% authentic Italian extra virgin olive oil

? First cold pressed at temperatures no higher than 80°F for the purest flavors

? Pressed the same day as harvest to avoid oxidation

? Bottled in glass

Our organic balsamic vinegar begins with the highest quality grapes and natural oak containers. We age the vinegar using traditional techniques to recreate the authentic flavor of Italian cooking. Our balsamic vinegar of Modena is a classic version of the famous Italian vinegar.