Basil Olive Oil by Oliviers&Co. Cold Pressed Extra Virgin Olive Oil with Fresh Basil Gourmet Finishing Oil from Italy for Salads Pasta Dips and Cooking 16.8 fl oz

- SIGNATURE BASIL FLAVOR ? Cold Pressed & Aromatic Crafted by pressing fresh basil with olives the same day of harvest, this EVOO captures the pure essence of basil. Bright, herbaceous and full of flavor ? not infused, but naturally cold pressed for unmatched freshness. - VERSATILE IN THE KITCHEN ? Perfect for Holiday Recipes Drizzle over festive Caprese salads, pasta, grilled vegetables, or roasted fish. Ideal for creating homemade pesto or adding Mediterranean flavor to holiday dishes and appetizers. - GOURMET GIFT ? Elegant Taste & Packaging Made with 96 % extra virgin olive oil and 4 % fresh basil, this oil is completely natural ? no additives, no preservatives. A thoughtful holiday gourmet gift for food lovers, chefs, and hosts. - MADE IN ITALY ? Pressed in Puglia with Fresh Ingredients Produced in Puglia using traditional methods. Fresh basil and olives are pressed together for exceptional aroma and flavor. A true Italian specialty oil that embodies Mediterranean excellence. - From Oliviers & Co ? 25 Years of Mediterranean Expertise Since 1996, Oliviers & Co has celebrated authentic Mediterranean craftsmanship. From award-winning olive oils to gourmet vinegars, each product reflects passion, purity, and savoir-faire.

Product description

Fresh basil flavor, straight from Provence ? Elevate your salads, pasta & summer dishes

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How to use our Fresh Basil Olive Oil

Oliviers&Co - The art of Olive Oil

Drizzle this aromatic oil on your favorite dishes right before serving for a gourmet touch.

Produced in the heart of Provence, near Lourmarin, this unique aromatic oil is crafted by simultaneously pressing 96% olives and 4% freshly harvested basil leaves. This rare method ensures an infusion of vibrant, natural flavors - without added extracts or aromas. The result is a truly fresh and intensely basil-forward olive oil, created in collaboration with our expert miller according to Oliviers&Co’s traditional savoir-faire.

To obtain this all-natural oil, the pressing, that is to say the grinding of basil leaves and the crushing of olives was carried out at the same time by our partner molder according to the specifications Oliviers&Co.

A golden, flaky tart enriched with creamy goat cheese, fresh herbs, and a generous drizzle of our basil olive oil - perfect for a spring lunch or picnic.

A hearty classic made vibrant with the fresh aroma of basil olive oil. One spoonful brings the Mediterranean straight to your plate.

A refined appetizer blending sweet fig jam, tangy goat cheese, and a touch of basil oil for a surprising burst of flavor.

For over 25 years, Oliviers&Co has embodied the Mediterranean art of living through exceptional olive oils and gourmet creations. Each year, we select oils from the most beautiful groves across the Mediterranean, then bottle them in Haute-Provence in collaboration with passionate producers and acclaimed chefs. We are committed to quality, traceability, and sustainability ? from orchard to bottle.

Discover our gourmet collection of flavored olive oils