Art of Tea | Tali's Masala Chai 3oz | Artisan Loose Leaf Tea Tin

- DELICIOUS EXPERIENCE - Art of Tea's signature favorite Organic Tali's Masala Chai Tea, A chai tea blend above all others. Organic Tali's Masala Chai Tea is a black chai tea fusion of organic Assam tea anchored in cardamom, cinnamon, ginger, and other spices for a balanced aromatic black tea blend. With round and savory notes, this chai masala tea is certain to delight all your senses. - NATURAL INGREDIENTS - Each of the different tea blends are as authentic as tea can get. Art of Tea uses whole ingredients in these tea blends, not just the tea fannings. No sugar or carbs added, Kosher, Gluten Free, Vegan Friendly, and fits into a wide variety of special diets! Looking to start making your own tea blends using these as a base? Check out Art of Tea's single-use drawstring tea bags that are made from plant-based PLA (polylactic acid), derived from renewable plant sources, perfect for custom tea brewing! - CREATE A PERFECT BREW - For the best flavor out of this Talis Masala Chai Tea, brew one 8 oz cup of tea in water heated to 206 degrees Fahrenheit and steep 1 tablespoon for 3-5 minutes. If you’re looking to make a larger batch, add one more tablespoon of leaves per 8 oz of water. - CAFFEINE CONTENTS - This Organic Talis Masala Chai Tea contains a moderate amount of caffeine, making this a perfect tea to start your day with. Goes great with breakfast! - ADDITIVE FREE - All of Art of Tea’s blends are 100% organic or made of natural ingredients with no additives. This Organic Tali's Masala Chai Tea includes: Organic Black Tea, Organic Cardamom, Organic Cinnamon, Organic Ginger, Natural Flavors.

Product description

Steve's Story

Tali's Masala Chai Black Tea

Founder, CEO, and Master Tea Blender, Steve Schwartz, began his journey into the world of tea at the Ayurvedic Institute in New Mexico. His interest in Eastern medicine led him to uncover a passion for the alchemy of blending herbs and botanicals. After catching the attention of few local chefs including Wolfgang Puck, Steve officially founded the company in 2004. Today, Art of Tea is a leading purveyor of rare and unique teas, offering top-tier blends from around the world.

Our fusion of organic Assam tea anchored in cardamom, cinnamon, ginger, and cloves is finely balanced to create a perfect aromatic blend and a round, savory, and spicy taste. Blended with Ayurvedic principles in mind, we've tried to capture the six different flavor types we should taste each day. While sages in India are known to infuse the tea with milk and sugar, this chai masala black tea tastes wonderful on its own or in chai lattes.

We believe in sourcing only the top 2% of all teas produced in the world. Quality is at the core of everything we do, and you'll taste it in every cup.

Our mission is to create a delicious experience and impact as many lives as we can through tea.

Whether it's through our partnerships with family-owned farms, our commitment to sachets that are made from plant-based PLA (polylactic acid), derived from renewable plant sources, or our use of recyclable packaging whenever possible, we are always striving to create a greener future.