Ann Clark Traditional French Crêpe Mix 16 oz. (2 Pack)

- Introducing our newest product! Enjoy a classic French breakfast, or wow guests with savory appetizers at your next dinner party. Ann Clark Traditional French crepes are the perfect vehicle for both sweet and savory fillings. - Transport your taste buds to the charming streets of Paris with Ann Clark Crepe Mix. Traditional flavors and culinary craftsmanship in a convenient mix. - Indulge in an effortlessly luxurious experience ? golden, buttery crepes that melt in your mouth. - Exquisite crepes made easy: All you need is a non-stick pan and a few pantry essentials to make authentic, old-world style crepes. - Ann Clark Mission: Uncompromisingly Best Quality, that Tastes Amazingly Good. Ann Clark gourmet baking essentials weave tradition and innovation seamlessly for culinary delights you’ll be proud to serve.

Product description

A trip for your tastebuds

Savor a taste of Paris

A classic French dish

Indulge in sweet or savory fillings

Treat yourself

Effortless luxury

Exquisite crepes made easy

Simple to make, easy to enjoy.

Ann Clark Mission

Uncompromisingly Best Quality

Savor a Taste of Paris

Do I need a special pan to make crepes?

How do I get thin & lacy crepes?

What's the difference between crepes and pancakes?

Transport your taste buds to the charming streets of Paris with Ann Clark Crepe Mix. Traditional flavors and culinary craftsmanship in a convenient mix.

Enjoy a classic French breakfast, or wow guests with savory appetizers at your next dinner party. Ann Clark Traditional French crepes are the perfect vehicle for both sweet and savory fillings.

Indulge in an effortlessly luxurious experience ? golden, buttery crepes that melt in your mouth.

Exquisite crepes made easy: All you need is a non-stick pan and a few pantry essentials to make authentic, old-world style crepes.

Ann Clark Mission: Uncompromisingly Best Quality, that Tastes Amazingly Good. Ann Clark gourmet baking essentials weave tradition and innovation seamlessly for culinary delights you’ll be proud to serve.

Do I need a special pan to make crepes?

We recommend using a non-stick pan that is at least 10" to make our crepes, but no need to purchase special equipment for making crepes.

How do I get thin & lacy crepes?

We include helpful directions & tips on our packaging so that you can make thin, lacy crepes with buttery edges.

What's the difference between crepes and pancakes?

Firstly, crepes have no leavening agent, so they are thinner and flatter. They also have a denser, less cake-y texture--which makes them ideal for filling and rolling or folding.