100ct Variety Pack for Keurig K-cups® 8 Assorted Single Cup Sampler 20% more coffee per cup by Bradford Coffee

Product description

Bradford's 100ct Variety Pack includes the following 8 coffees:

The Bradford Coffee Promise:

The Bradford Coffee Story:

Origin: Guatemala, Nicaragua, Kenya

Roast: Light-Medium

Both sweet and tart flavors harmoniously come together for a well-balanced taste with tons of flavor. Our Breakfast Blend is a case of three separately outstanding coffees coming together to create one spectacular cup: Nicaragua Santa Teresa adds complex and rich citrus flavors; Guatemala Finca La Perla brings a bright acidity and sweet caramel and fruit flavors and Kenya Aberdares delivers a wonderfully balanced floral and honey coffee. Brighten any afternoon with a lively cup of Spirited blend coffee.

Origin: Colombia Narino

Roast: Medium

Our Colombian comes from the breathtaking mountains of Narino on the southwest coast. The slopes of the Galeras Volcano produce these valued beans, well known as the pride of Colombia. Their bright acidity and excellent body will fill your cup with outstanding flavor.

Origin: Rwanda, Guatemala, Indonesia

Roast: Medium

Our Donut Shop Blend is designed to satisfy classic taste enthusiasts with even the most discerning of palates, and offer a savory and full bodied experience in every cup. With every sip you’ll be treated to well-balanced, savory and distinguished flavors of cocoa, berries, spices, and lightly toasted bread; combined with a soft and satiny mouthfeel. The Donut Shop Blend combines three carefully selected coffees: Award winning, clean and naturally flavorful Rwanda Bunemera; vibrant, smooth, and sweet Guatemala Palhu and decadent, rich, and earthy Indonesia Mandehling Gayo Permata. Awaken the senses and soothe the soul with this comforting blend.

Origin: Bolivia, Ethiopia, Indonesia

Roast: Dark

The rich coffee character of our French Roast comes from roasting longer and hotter, which many beans can't handle. For our darkest roasts we select only the highest altitude beans from Africa and Central America. Higher altitude beans mature slowly and become denser, harder, and loaded with flavor. These bean attributes make them perfect for retaining the boldness and complexity we look for under the intense roasting environment.

Origin: Bolivia, Ethiopia, Indonesia

Roast: Dark

This blend features a rich and full bodied taste with pronounced citrus and berry flavorings before giving way to subtle floral and herbal notes; accompanied by luxurious and pungent aromas. Three of our best coffees make up this bold and flavorful roast: a distinct and flavorful Indonesia Flores coffee with a rustic charm and smooth aftertaste; Bolivia Irupana coffee with a well balanced body and maple and chocolate sweetness and Ethiopia Washed Sidamo with its floral and citrus notes and smooth aftertaste. Spending some quality time with this blend is definitely recommended.

Roast: Medium

Flavor: Hazelnut Cream

A rich nutty flavor of hazelnut with a hint of cream that gives it a smooth flavor.

*Contains no sugar or any kind of sweeteners.

Roast: Medium

Flavor: Caramel Cream

A blend of Caramel, brown sugar, and creamy vanilla make up this wonderful flavor.

*Contains no sugar or any kind of sweeteners.

Roast: Medium

Flavor: French Vanilla

Sweet and creamy vanilla notes blended with the nutty aroma of rich, buttery hazelnuts.

*Contains no sugar or any kind of sweeteners.

You no longer have to sacrifice quality for convenience. We're proud of our gourmet K-Cup coffees, and we're confident that you will be satisfied too! We use the highest quality 100% Arabica beans; freshly roasted to order. Our single serve K-Cups are compatible with your favorite single-serve coffee brewer. All of our coffees are freshly roasted and packed in Downtown Los Angeles, CA, USA.

Bradford Coffee is a company about family, friendships, love, and history. It’s the culmination of endless journeys filled with stories of adventure, sacrifice (sometimes danger), and relationships. Our single-cup coffees are the jeweled crown of three generations of coffee roasters. We’re a family-owned business who hand hold and follow our coffees passionately from bean to cup. For over 60 years, we’ve been committed to protecting and maintaining the perfect sourcing, blending, and roasting of all our coffees.