Yunnan Crossing The Bridge Noodles Spicy Rice Noodle (Non Fried) Cup Noodle Lamian Noodles Noodles In Soup Chinese Instant Noodle Instant Noodle Soup Instant Breakfast Soup (Sour and spicy taste3

- Product name: Crossing the bridge noodles (picture is for reference only, please refer to the actual situation) - Shelf life: 270 days (production date printed on the packaging surface) - How to eat: 1. Put the rice noodles separately into a bowl and add an appropriate amount of boiling water. Close the lid and wait for 5 minutes before pouring out the water. 2. After adding all the seasonings, add boiling water again and wait for 3 minutes. 3. Stir well before serving. (Reminder: You can DIY according to your personal preferences, add scallions, garlic, vegetables, and other creative ideas to make the taste more delicious.) - Crossing the bridge noodles is a traditional food in Yunnan, China. It is very popular among Chinese people. You can try it. - Storage method: Please store in a cool and dry place, avoiding direct sunlight exposure