Xin Qing White Ginger Green Tea White Ginger Tea Loose Leaf Ginger Tea | Natural and not bitter 150g/5.3oz
- Refreshing Ginger Green Flavor Our Ginger Green Tea combines the unique taste of ginger with the refreshing sensation of green tea to create a delightful tea experience. Originated from Taiwan, it cleverly combines the flavors of ginger and green tea to enhance the smoothness of the taste and give you a richer loose leaf green tea experience. - For organic ginger green tea, we use fresh Taiwanese old ginger, so the ginger flavor is very strong, suitable for people who like strong flavors. We grind ginger into powder and mix it with Taiwanese organic mountain green tea. This tea soup has a strong ginger aroma and the smooth taste of high mountain green tea, creating a richer green tea taste, allowing you to experience a different Taiwanese high mountain green tea. - Using Taiwanese high mountain green tea as the main raw material, it blends harmoniously with the spiciness of Taiwanese ginger. After repeated research, we have determined the optimal ratio, allowing you to enjoy the rich ginger flavor without losing the pleasure of tasting green tea. In addition, this tea can be brewed multiple times without becoming bitter, and each serving can be brewed 3-4 times. - This organic ginger green tea is perfect for those who like a strong ginger flavor. When you drink it, you first feel the strong ginger flavor, and then you feel the fragrance of Taiwan's mountain green tea. This is a Taiwanese high mountain loose leaf green tea that can give you two feelings at the same time - Xin Qing Taiwan Tea has more than 70 years of tea making experience in Xin Qing Taiwan Tea has more than 70 years of experience in tea making in Taiwan. It has its own tea gardens and tea factories, and its quality is more stable and guaranteed. Our national tea roasters carry out professional tea fermentation technology so that every cup of tea can present the best taste. Give you a richer green tea feast
Product description
Taiwan Alpine Organic Tea Garden
Taiwan Alpine Organic Tea Garden
Taiwanese high mountain green tea
Taiwanese high mountain green tea
Tea making process
Xin Qing Selected Four Types of Green Tea
Xin Qing Green Tea
A good cup of tea can give you a good time
A good cup of tea can give you a good time
Taiwan high mountain green tea, hand-picked, exclusive baking and fermentation technology, presents you a cup of good tea from Taiwan's mountain forests and natural non-toxic farms. The purest mountain water is used to irrigate the growing alpine tea plantations. The clean production base makes tea smooth and smooth. , Naturally return to sweetness. We have our own fermentation plant to design the most suitable taste for each type of tea, so that each type of tea can find its own most suitable taste and present you with the best tea flavor
Taiwan produces many world-renowned teas. The reason why each tea has a different name is because they are named after the place of origin, which also represents the height at which the tea in Taiwan is grown. Each type of Taiwanese tea comes from a different altitude. The higher the altitude, the more difficult it is to plant, because the tea grows slowly due to the climate, and the tea is also more difficult to harvest, making Taiwanese alpine tea more precious, and the unique alpine climate here is also the key to the world-renowned Taiwanese tea.
We use Taiwan high mountains green tea as the base, and match it with Taiwan's specialty white ginger, Fuxing Township peaches, tropical fruit peaches and jasmine
The characteristic of Taiwan's hand-picked green tea is that the tea leaves are in a full ball shape. The full ball-shaped tea leaves will fully expand during the brewing process, and there will be no problem of broken tea powder. Therefore, you can also use a mug to brew with confidence without worrying about drinking broken tea dregs.
Because of the special and unique geographical environment and climate of Taiwan's high mountains, the green tea soup here is golden and light in tea fragrance, not bitter or astringent, and has a natural sweet aftertaste. Only a small amount of tea leaves is needed to brew 3-5 times, which is economical and affordable.
It is very suitable for you who like to drink fruit tea. While tasting herbal tea, you can also enjoy the very delicious green tea flavor.
Taiwan hand-picked tea, pure hand-picking, achieves the ultimate quality of tea
In Taiwan's high mountain tea gardens, tea farmers carefully select each piece of the latest tea leaves with their hands, following the traditional "one heart, two leaves" purchasing standard to ensure that each piece of tea has the best flavor and aroma. Although the output of hand-picked tea is limited, it can retain the purest flavor of tea. After brewing, it exudes delicate floral and fruity aroma, mellow and sweet taste, rich taste, and can be brewed multiple times.
How to choose tea?
Manual screening | Strictly select the best quality young leaves to avoid coarse and old tea leaves affecting the taste
Whole tea leaves | The tea leaves are intact and not broken, and the tea soup is clearer and sweeter
More delicate taste | More lasting sweetness, richer aroma
1. Jasmine Green Tea, carefully selected high-quality green tea, rich jasmine fragrance, and fresh and mellow Taiwanese green tea. After multiple tea-making processes, it is a perfect combination of elegant floral fragrance and soft tea charm.
2. Ginger Green Tea, selected Taiwanese green tea, paired with Taiwanese old ginger, spicy and fragrant, warms the body and soothes the mind
3. White Peach Green Tea | Sweet fruity aroma, long-lasting tea flavor. White Peach Green Tea uses high-quality green tea as the base, blended with natural white peach fruit aroma, bringing a delicate and high-quality fruity aroma and a refreshing and sweet tea flavor.
4. Passion fruit green tea | tropical fruity aroma, fresh and sweet
The tropical flavor of passion fruit is matched with the freshness of green tea. Selected high-quality green tea blends the natural fruity aroma of passion fruit, bringing a perfect combination of tropical fruity aroma and the sweet and refreshing taste of green tea.
White Peach Green Tea Sweet fruity aroma, long-lasting tea flavor. White Peach Green Tea uses high-quality green tea as the base, blended with natural white peach fruit aroma, bringing a delicate and high-quality fruity aroma and a refreshing and sweet tea flavor.
Organic Peach Green Tea, Pure Natural Flavor: Our organic peach green tea is made from premium organic tea leaves, infused with the natural flavor of fresh ripe peaches, and contains no artificial additives. Enjoy the pure and refreshing taste of nature with every sip.
Made with Taiwan's Lala Mountain Water Honey Peaches and high mountain green tea from Nantou, Taiwan, our peach green tea is finely ground into powder using a low-temperature baking process. Combined with our exclusive tea roasting technique, it brings out the natural aroma of tea and the delicate fragrance of peaches, elevating the taste to a smooth and delightful experience. Perfect for personal indulgence or entertaining friends.
Ginger Green Tea, selected Taiwanese green tea, paired with Taiwanese old ginger, spicy and fragrant, warms the body and soothes the mind
Refreshing Ginger Green Flavor: Our ginger green tea combines the unique taste of ginger with the refreshing sensation of green tea, creating a delightful tea experience. Locally sourced in Taiwan, we skillfully blend the flavors of old ginger and green tea to elevate the smoothness of the taste.
Organic Ginger Green Tea: We use fresh Taiwanese old ginger, finely ground into powder, and combine it with organic high mountain green tea from Taiwan. This infusion brings out the natural aroma of ginger and the smooth taste of green tea, creating a delightful and naturally sweet aftertaste.
Green Tea Base: Green tea serves as the base, adding a gentle touch to the tea and blending harmoniously with the spiciness of ginger. Moreover, this tea can be steeped multiple times without becoming bitter, allowing for 3-4 brews per serving.
The tropical flavor of passion fruit is matched with the freshness of green tea. Selected high-quality green tea blends the natural fruity aroma of passion fruit, bringing a perfect combination of tropical fruity aroma and the sweet and refreshing taste of green tea.
Natural Passion Fruit, Exuding Aromatic Delight: We use fresh natural passion fruit (also known as passion fruit) that is low-temperature roasted and finely ground into powder. Combined with high mountain green tea from Nantou, Taiwan, the tea emits a captivating passion fruit aroma, elevating the taste of green tea and ensuring it remains smooth without any bitterness even after prolonged steeping.
Organic Taiwanese Green Tea Base, Refreshing and Pleasant: Using green tea as the base, we enhance the tea's refreshing mouthfeel, harmoniously blending it with the sweet fragrance of passion fruit.
Smooth and Pleasurable Taste: This passion fruit green tea offers a smooth texture, providing a delightful tea-tasting experience.
Jasmine Green Tea, carefully selected high-quality green tea, rich jasmine fragrance, and fresh and mellow Taiwanese green tea. After multiple tea-making processes, it is a perfect combination of elegant floral fragrance and soft tea charm.
We have launched a higher-altitude jasmine green tea. If you like a more fragrant and smooth jasmine green tea, you can choose our high-altitude organic jasmine green tea. This jasmine green tea has a lighter and refreshing taste, which is more suitable for those who like light floral fragrance People who like tea, if you like a stronger tea taste, you can choose another green packaged jasmine green tea in our brand hall
No matter what flavor of tea you like, every herbal green tea, whether it is high-altitude jasmine green tea, passion fruit green tea, ginger green tea or white peach green tea
is carefully blended by our national tea appraisers with exclusive technology and the precise ratio of green tea and fruit we blend. While drinking the flavor of fruit tea, you can also taste the fragrance and fresh green tea flavor of Taiwan's high mountain green tea. The two flavors are cleverly blended without any conflict
In addition to our exclusive baking and blending technology, this is also a natural gift given to us by Taiwan's unique geographical environment and climate. Taiwan's high mountain tea
Heat a teapot, add about 1-2 teaspoons of loose tea leaves, then pour in boiling water at about 85-95°C (185-205°F), cover the teapot and let steep for 3-5 minutes before enjoying.
You can adjust the amount of loose leaf tea to your personal preference, mainly to increase it to your preferred strength.
Taiwan high mountain oolong tea is naturally sweet and not bitter. The loose leaves can be brewed 3-5 times, which is very economical.
Cold brew method (refreshing and sweet, not bitter)
Prepare cold water: about 5-8 grams of loose tea leaves, 500-1000ml (about 1 liter)
of cold water. Low temperature standing: Put the teapot or 6 hours, then you can drink it.
The weight and amount of water can be adjusted according to personal taste
Tea is a good gift to give to family members and friends. A good cup of tea can bring you a happy time together. There are always endless topics to talk about.
Taiwan's high mountain tea is famous all over the world because of its unique natural environment, which is very suitable for tea growth, and our special fermentation technique makes loose leaf tea have a natural sweetness without bitterness, such as Taiwan oolong tea, Taiwan green tea, Taiwan white tea and Oriental Beauty Tea
There are more famous Taiwan teas in our brand hall for you to choose your favorite Taiwan tea