Xin Qing Dong Ding Oolong Tea Dongding Tea Taiwan High Mountain Oolong Tea Taiwan Gaoshan Ulong Tea 150g/5.3oz

- Dongding oolong tea is a very famous tea in Taiwan. The name of Dongding Oolong Tea comes from Dongding Mountain in Lugu, the place of origin, and the tea tree variety Qingxin Oolong tea. The tea soup is golden amber in color, clear and bright, with natural fruity and floral fragrance, smooth and moist entrance, sweet and natural after drinking, and the tea leaves will not produce bitter taste after long-term soaking, which is one of the characteristics of Dongding tea. - The tea leaves are picked by hand, and the tea leaves are completely presented. There is no need to worry about the inconvenience of use. You can brew with a mug, and you don’t have to worry about the tea leaves being damaged and turning into tea residues. - Taiwanese high mountain tea is produced in forest tea gardens and is watered with mountain spring water. The hand-picked tea leaves are hand-refined by masters with 30 years of rich tea-making experience, 15% lightly fermented, completed through 6 processes - Planted in the high mountain climate of Nantou, Taiwan, Taiwan's high mountain frozen top oolong tea is special in that it has a strong tea aroma and a natural sweetness, and this quarter-fire frozen top oolong tea is one of the most representative teas in Taiwan. one - Loose tea leaves are vacuum packed in aluminum bags and tin cans, perfect for enjoying on your own or as a great gift for friends. We also have more high mountain oolong tea, high mountain black tea and high mountain green tea in our brand store, all of which are perfect for tea gifts. to friends

Product description

Taiwan High Mountain Tea

Taiwan High Mountain Tea

Have a cup of 100% Taiwanese high mountain tea

Classic Taiwanese Oolong Tea Varieties

Taiwan High Mountain Tea

Black Oolong Tea

Welcome to try more teas, maybe you will find that there is one that suits you better.

A good cup of tea can give you a good time

A good cup of tea can give you a good time

Taiwan high mountain oolong tea, hand-picked, exclusive baking and fermentation technology, presents you a cup of good tea from Taiwan's mountain forests and natural non-toxic farms. The purest mountain water is used to irrigate the growing alpine tea plantations. The clean production base makes tea smooth and smooth. , Naturally return to sweetness. We have our own fermentation plant to design the most suitable taste for each type of tea, so that each type of tea can find its own most suitable taste and present you with the best tea flavor

Oolong tea comes from high mountain forest tea gardens, where there are natural pollution-free soil and clear mountain water. It is the best environment for the growth of tea. This natural environment and unique tea-making method allows our tea to be brewed many times, and it can also be naturally sweetened. This is also the key to Taiwan's ability to produce world-famous oolong tea

Taiwan hand-picked tea, hand-made with craftsmanship, the ultimate tea flavor

The warmth of picking tea leaves with your hands creates the ultimate flavor of tea leaves

Taiwan's high mountain tea gardens are shrouded in clouds and mist all year round, giving birth to high-quality tea trees. Each piece of tea is picked by hand by experienced tea farmers to ensure the tenderness and quality of the tea leaves. Hand-picking tea is different from machine-picking. It can avoid coarse old leaves and impurities, completely retain the freshness and layering of the tea leaves, and bring a more delicate and long-lasting sweetness and aroma.

The ultimate beauty of hand-picked tea

Pure and delicate | Selected young leaves, clear and transparent tea soup

Smooth taste | Rich layers, long aftertaste

Handcraft | Preserve the integrity of tea leaves, durable and more intriguing.

There are four types of tea in this store.

1. Dongding Oolong Tea | Traditional craftsmanship, mellow and sweet, Taiwan classic, a masterpiece of rich tea flavor, charcoal roasted fruity aroma: warm woody tones blended with caramel nut aroma

2. Alishan Oolong Tea｜Nurtured in the mountains, with a rich floral scent, the finest oolong in the mist of Alishan, golden tea soup: golden and translucent, clear to the bottom, extremely elegant

3. Green Oolong Tea | Fresh and clear, extremely sweet, low-fermentation oolong, the first choice for refreshing tea, fresh and smooth: low-fermentation process, soft and refreshing taste

4. Black Oolong Tea｜Amber tea soup, sweet and fruity, a unique combination of oolong craftsmanship and the charm of black tea, rich roasted aroma, rich layers, warm and full taste, and a long aftertaste

Alishan: Grown in the high mountain tea area at 1000-1500 meters, it has a rich taste due to the clouds and mist and the large temperature difference between day and night. The tea soup is golden and translucent, with floral fragrance and delicate fruity sweetness, and a smooth and mellow taste.

Dong Ding: A specialty of Taiwan, it is moderately fermented (about 20-30%) and medium roasted, giving it a unique roasted nutty aroma and mellow sweetness. The tea soup is golden and full, with rich taste.

Green Oolong: lightly fermented (about 10-15%), retaining the fresh fragrance of the tea leaves, the tea soup is golden and elegant, and has a refreshing and sweet taste.

Red Oolong: After 80-85% heavy fermentation, it brings an amber tea soup and a unique honey-fruit aroma, combining the mellow sweetness of black tea with the mellow and long-lasting brewing characteristics of oolong tea. The taste is rich and smooth, with a sweet aftertaste of caramel and sugar.

Dongding Oolong Tea｜Medium roasting process, mellow and sweet

Taiwan Lugu's classic oolong, rich in layers and long aftertaste

Dong Ding Oolong Tea is produced in Lugu Township, Nantou, Taiwan, and is one of the representatives of Taiwanese Oolong Tea. The tea leaves are moderately fermented (about 20-30%) and medium roasted, giving them a rich and full-bodied flavour. The tea soup is bright golden yellow, with floral and fruity aromas and a unique sweet roasted flavor. The aftertaste is delicate and long, and it is resistant to brewing and has rich layers. It is a classic choice that oolong tea lovers should not miss.

Flavor characteristics

Delicate roasted aroma: After traditional medium roasting process, it has woody and ripe fruit aroma

Rich and sweet: The tea soup is full and smooth, with a lasting sweetness and a long aftertaste

High resistance to brewing: after multiple brewing, you can still feel the rich level changes

Alishan Oolong Tea｜Nurtured in the mountains, with a rich floral aroma

Alishan Clouds and Mist Oolong

Originating from Taiwan's 1000-1500-meter-high altitude tea plantations, Alishan Oolong is known for its fresh floral aroma and sweet tea flavor. Surrounded by clouds and mist, the tea leaves are enriched with substances. After brewing, they emit an elegant orchid fragrance and subtle fruity sweetness. The taste is delicate and smooth, with a long aftertaste, showing the ultimate charm of Taiwan's high mountain tea.

Flavor characteristics:

Natural floral fragrance: with the elegant scent of orchid and lily, elegant and pleasant

Silky and sweet: The tea soup is warm and soft, with a delicate and smooth taste

Golden Tea Soup: Clear and bright, showing the pure beauty of high mountain tea

Green Oolong Tea | Light fermentation process, fresh and mellow, retaining the fresh original aroma of tea

Green Oolong Tea is a lightly fermented Oolong Tea (about 10-15% fermentation), which is between green tea and Oolong tea. It retains the brewing resistance and sweetness of Oolong tea, while bringing a refreshing floral aroma and delicate tea flavor. The tea soup is bright golden in color, with a soft and smooth taste and a light fruity aftertaste. It is suitable for hot and cold brewing, showing different levels of flavor.

Flavor characteristics

Light floral fragrance: orchid, osmanthus and light citrus aroma

Sweet and smooth: Low fermentation process makes the tea soup sweet and smooth without bitterness

Suitable for both hot and cold brews: cold brew releases refreshing fruity aroma, hot brew presents delicate layers

Black Oolong Tea｜Heavy fermentation and quenching, long-lasting honey flavor, a masterpiece that combines the essence of black tea and oolong tea

Black oolong tea undergoes a fermentation process of up to 80-85%, which is close to the fermentation level of black tea, but still retains the mellowness and resistance to brewing of oolong tea. After brewing, the tea soup is amber in color, with a unique honey fruit aroma and ripe fruit flavor. It has a rich and mellow taste, sweet and mellow taste, and high resistance to brewing. It is a tea suitable for deep tasting.

Flavor characteristics

Honey and fruity aroma: with aromas of ripe fruit, longan honey and caramel

Rich and mellow: full taste, long-lasting sweetness, with deep layers of flavor

Amber tea soup: ruddy and translucent in color, a double enjoyment of vision and taste

Taiwan's unique natural climate is very suitable for tea growth, which is also one of the keys to Taiwan's tea's reputation in the world. In particular, Alishan in Nantou, Taiwan produces many famous Taiwanese alpine oolong teas, such as Alishan oolong tea, black oolong tea, and dong ding oolong tea and green oolong tea, although they are all oolong teas, have different tastes. For those who like heavy roasting or light tea aroma, choose the most suitable oolong tea for them.

Heat a teapot with boiling water, put in about 1-2 teaspoons of loose oolong tea leaves, pour a small amount of boiling water into the tea, and pour it out immediately. This helps wet the tea leaves, washes them and helps them start to steep.

Then pour boiling water around 85-95°C (185-205°F), cover the teapot for 3-5 minutes, and enjoy.

You can adjust the number of grams of loose leaf tea according to personal preference, mainly to increase to your favorite strength

Taiwan high mountain oolong tea is naturally sweet and not bitter, and the loose leaves can be brewed 3-5 times, which is very economical

Give you a cup of 100% Taiwan high mountain oolong tea

Tea is a good gift to give to family members and friends. A good cup of tea can bring you a happy time together. There are always endless topics to talk about.

Taiwan's high mountain tea is famous all over the world because of its unique natural environment, which is very suitable for tea growth, and our special fermentation technique makes loose leaf tea have a natural sweetness without bitterness, such as Taiwan oolong tea, Taiwan green tea, Taiwan white tea and Oriental Beauty Tea

There are more famous Taiwan teas in our brand hall for you to choose your favorite Taiwan tea