Xin Qing Dayuling Oolong Tea Dayuling Tea Taiwan Mountain Oolong Te Taiwan Gaoshan Ulong Tea Taiwanese Oolong Tea 200g/7.05oz

- This Taiwan Dayuling tea has a light fruity aroma and is more suitable for those who like strong tea and fruity aroma. But if you like the refreshing taste of Taiwan's Dayuling tea, the tea has a single aroma, and you don't like the fruity aroma, you can try another Dayuling white canned tea from our brand store, which is Dayu from a higher altitude. Ling Oolong tea, it has no fruity aroma, only a single tea aroma - The tea produced in Taiwan's famous alpine Dayuling tea area has a unique tropical climate in the mountainous area. The tea has a fruity aroma, smooth entrance, and natural sweetness, making this tea suitable for a variety of people, including those who like oolong tea, green tea, and four-season spring tea. - This oolong tea is produced in forest tea gardens and irrigated with mountain spring water. The hand-picked tea leaves are hand-made by masters with 30 years of rich tea-making experience. They are 15% lightly fermented and completed through 6 processes. - Taiwan's Dayuling Tea, my tea is all picked by hand, the tea leaves are intact, you don't need a teapot, but simply brew with a cup, the tea leaves will not be broken, you will not drink tea residue, combined with our exclusive The latest fermentation technology makes the tea taste richer and bakes out the most natural tea aroma of Taiwanese tea. - Loose leaf tea is packaged in food-grade aluminum foil bags, which is easy to carry and suitable for gift giving. Our brand store has more Taiwanese high mountain teas for you to choose from, including Tieguanyin tea, Lishan tea, Shanlinxi tea, a variety of oolong teas, green tea and black tea, all of which are suitable as tea gifts.

Product description

High mountain tea from Taiwan

Taiwanese tea making process

Taiwan high mountain tea

Taiwan high mountain tea

Taiwan high mountain tea

Taiwan high mountain tea

Taiwanese Alpine Hand Picked Tea

Taiwanese tea making process

We are a tea company brand from Taiwan, grown, fermented and packaged in Taiwan, and exported to all over the world,

The reason why Taiwanese alpine tea is world-renowned is because of the unique alpine climate, so the tea grown has a good flavor, and because of the geographical environment, Taiwanese tea will not be bitter but will naturally return to sweetness, smooth and moisturizing, and produced Many world-famous teas, such as Taiwanese Alpine Oolong Tea and Oriental Beauty, Dayuling, Tieguanyin... These world-renowned teas come from the high mountains in Nantou, Taiwan

Low caffeine is suitable to replace coffee as a daily drink, and Taiwanese high mountain tea does not have any chemical additives, which will not cause additional burden on the body, low caffeine will not cause addiction and headaches

Picking tea by hand is a work that needs to be prepared before sunrise every day. Every tea farmer can distinguish good tea leaves through their eyes and experience. Although the method of picking tea by hand is time-consuming, it is the first check of good tea. step

Bulk tea leaves are vacuum packed in aluminum bags and tin cans, perfect for enjoying by yourself or as a great gift for friends, with a shelf life of up to 2 years.

Whole tea leaves can be fermented to enhance the taste of the tea, only in this way can there be no bitterness and a natural sweetness

This is the most complicated process. It requires very experienced tea artisans to bake and ferment various tea leaves of different planting heights and varieties, so that the tea leaves show the most natural and most suitable tea taste, and it is also the last process for Taiwanese tea to be world-renowned

Taiwan oolong tea is a rich golden yellow tea soup with natural tea aroma and natural sweetness. The moderate fermentation technology makes the tea taste stronger. It is suitable for those who like to drink green oolong tea, black oolong tea and frozen top oolong tea.

Natural Taiwanese alpine white tea, with a deep golden color, rich nectar fragrance and natural sweetness, makes the tea not bitter, which is why Taiwanese call this tea Oriental Beauty, which is also one of the most popular teas in Taiwan. If you like tea with heavier aroma, then this Oriental Beauty is very suitable for you

The tea grown in Dayu Mountain, a famous high mountain in Taiwan, has a tropical climate that is unique in the mountains. Let the tea have a fruity aroma, smooth entrance, natural glycolic sweetness, excellent throat rhythm, not bitter and sweet, making this tea suitable for a variety of people, people who like oolong tea, green tea, and four seasons spring

This Taiwanese Dayuling tea has a light fruity aroma, which is more suitable for those who like strong tea and fruity taste.

Those who like the refreshing taste of Taiwan Dayuling tea, a single tea aroma and do not like fruity taste, you can try another Dayuling white canned tea in our brand shop, it has no fruity taste, only a single tea aroma , the taste difference between the two is very obvious.

Each altitude and roasting method are different, and there are groups of people you like. We, XIN QING, have 70 years of experience in tea making, and we provide tea that suits your preferences.

Tieguanyin tea is a kind of fermented tea that is moderately fermented and heavily roasted. After brewing, the color of the tea soup is amber and slightly red, and the taste is strong and mellow. It is better, suitable for you who like tea with heavier taste

The full spherical tea leaves will be fully unfolded during brewing, and there will be no problem of broken powder, so you can also use the mug to brew with confidence, without worrying about drinking broken residue

Golden yellow tea soup, light tea fragrance, no bitterness, and natural sweetness, only a little tea can be brewed 3-5 times, very economical and affordable

How to Brew Taiwan high mountain Oolong Tea

Heat a teapot with boiling water, put in about 1-2 teaspoons of loose oolong tea leaves, pour a small amount of boiling water into the tea, and pour it out immediately. This helps wet the tea leaves, washes them and helps them start to steep.

Then pour boiling water around 85-95°C (185-205°F), cover the teapot for 3-5 minutes, and enjoy.

You can adjust the number of grams of loose leaf tea according to personal preference, mainly to increase to your favorite strength

Taiwan high mountain oolong tea is naturally sweet and not bitter, and the loose leaves can be brewed 3-5 times, which is very economical

Taiwan produces many world-famous oolong teas. The reason why each oolong tea has a different name is because they are named after the place of origin, which also represents the height at which the oolong tea grows. Each oolong tea comes from a different altitude. The higher the altitude, the more difficult it is to plant, because the tea grows slowly due to the climate, and the tea leaves are more difficult to harvest, making the alpine oolong tea more precious, and the unique alpine climate here is also the key to the production of the world-famous oolong tea in Taiwan.

Tieguanyin, Dayuling, Green Oolong, Black Oolong, Dongding Oolong and Alishan Oolong are all representative Oolong teas in Taiwan.

Tea is a good gift to give to family members and friends. A good cup of tea can bring you a happy time together. There are always endless topics to talk about.

Taiwan's high mountain tea is famous all over the world because of its unique natural environment, which is very suitable for tea growth, and our special fermentation technique makes loose leaf tea have a natural sweetness without bitterness, such as Taiwan oolong tea, Taiwan green tea, Taiwan white tea and Oriental Beauty Tea

There are more famous Taiwan teas in our brand hall for you to choose your favorite Taiwan