The Only Bean - Edamame Pasta (Spaghetti) - Gluten Free Pasta Keto Low Carb Pasta Noodles High Protein Pasta Organic Healthy Noodles Edamame Pasta Edamame Noodles Vegan Pasta - 8 oz (6 Pack)

- PASTA FOR EVERY LIFESTYLE: Our healthy organic pasta is USDA organic certified, non-GMO, gluten-free noodles that are keto friendly, low carb, grain-free, and kosher. Also a zero cholesterol, vegetarian and vegan pasta with low sodium, and low-GI impact (for diabetes / diabetics, celiac)! - HIGH PROTEIN & FIBER: Pasta that's actually HEALTHY for you! Packed with over 40 grams of complete plant-based protein and 19 grams of fiber (per 3.5 ounce serving) for stronger muscles and healthier digestion - SUPERCHARGED LOW CARB KETO PASTA: With only 9 grams of net carbs (per 2 oz serving), you can explore and rediscover cuisines that you thought were out of reach! - ONE INGREDIENT SUPERFOOD: Each type of pasta is made with ONE ingredient - Edamame, Soybeans, or Black Soybeans for sustained plant-based power to carry you throughout the day. This edamame pasta / noodle is way cleaner than traditional pastas, chickpea pastas, and even other edamame noodles! - EASY TO MAKE: Our delicious noodles cook in just 3-5 minutes, so you can spend more time eating and less time cooking!

Product description

Simple Recipes

Pulse basil, pine nuts, garlic, parmesan, and olive oil in a food processor. In a large pan, heat pesto sauce for 2-3 minutes. Add Edamame pasta to pan and toss to mix. Top with sun-dried tomatoes and parmesan (optional).

Stir fry green pepper, green onions, carrots, garlic, and black bean pasta in a large pan. Add salt, sugar, cooking wine, soy sauce, and sesame oil. Top with white pepper and green onions.

Cook meatballs in an oven or stovetop according to directions on package. Heat your favorite marinara sauce in a large pan. Add Soybean Spaghetti and stir in with sauce. Top with meatballs and garnish with your choice of fresh herbs.