Polyphenol Rich Extra Virgin Olive Oil by San Giuliano Pure 100% Italian EVOO from Italy Cold Pressed for Everyday Cooking Non-GMO Certified Sustainably Farmed 750 ML Bottle

- Fresh, Italian Coastal Olives: Cold pressed within hours of harvest from Bosana, Coratina, Ogliarola, Carolea, and Semidana olives grown in Sardinia’s coastal groves, delivering exceptional freshness and balance. - Well-Balanced Flavor: A pure taste of the Mediterranean with fruity notes, gentle pepper, subtle floral aromas, and a smooth, clean finish that enhances food without overpowering it. - Polyphenol-Rich & Everyday Ready: Made from olives naturally rich in polyphenols and micronutrients, this EVOO supports a fresh, vibrant oil that fits seamlessly into healthy, everyday cooking. - Deliciously Versatile: Ideal for sauteing, roasting, baking, dressings, and marinades. Complements seafood, vegetables, pasta, pizza, bread, and more?one oil designed for daily use across your kitchen. - Orchard-to-Bottle Quality: San Giuliano follows a vertically integrated process?growing, milling, and bottling its olives at the source?supporting sustainable practices and consistent quality from grove to bottle.

Product description

San Giuliano

It all began here, in an old olive mill overlooking the coastal city of Alghero, Sardinia.

Our Commitment to Quality

Awarded Among the World's Best in 2024

Recognized by EVOO World Raanking

Choose the Right Size for Your Kitchen

In 1916, the Manca family, among the oldest olive oil producers in Italy, began milling olives from their own estates. Over decades of hands-on experience, they developed a philosophy rooted in freshness, careful processing, and respect for the land.

In 1975, that commitment became San Giuliano. Today, each bottle reflects the same dedication to estate-grown olives, precise milling, and the vibrant character of Sardinia’s Mediterranean coast.

San Giuliano cultivates over a thousand acres of estate-owned olive groves in Sardinia, ensuring control over harvest timing, quality, and freshness from the tree forward.

San Giuliano is Non-GMO Project Verified and follows sustainable, chemical-free farming practices that protect both the land and the oil.

Olives are milled immediately after harvest to preserve aroma, polyphenols, and the bold, peppery finish that defines truly fresh extra virgin olive oil.

Trusted by James Beard Award?winning chefs and home cooks alike, San Giuliano is chosen for its balance, freshness, and clean Mediterranean flavor.

Ideal for finishing, gifting, or first-time buyers

Everyday size for cooking and finishing

Best value for frequent use

Fresh harvest oil for serious home cooks