Organic Japanese Black Tea Powder - Premium Wakocha - USDA Certified - 100g Bag

- Premium organic Japanese black tea powder. - Made from leaves harvested in Shizuoka and Kagoshima Prefectures. - A unique blend of leaves from multiple cultivars inculding Yabukita and Tsuyuhikari.

Product description

What makes Japanese black tea different?

Why Yabukita and Tsuyuhikari cultivars?

For both beverages and culinary creations

We offer a wide selection of Japanese products to all tea lovers

Product Description

Storage

Japanese black tea, known as Wakocha, stands out for its smooth, gentle flavor and low astringency, reflecting Japan's green tea heritage. Unlike traditional black teas from other tea growing regions in the world, Wakocha is often made from green tea cultivars like Yabukita grown in Japan's unique climate. This particular tea is a small-batch Wakocha that produces a mellow, balanced cup rich in nuance.

The combination of Tsuyuhikari and Yabukita cultivars in this small-batch Wakocha creates a uniquely balanced and expressive black tea. Yabukita provides structure and clarity, offering the clean, familiar character often found in Japanese teas, while Tsuyuhikari adds a gentle aromatic lift, with subtle floral notes and a naturally soft, rounded profile. Together, they produce a smooth, low-astringency cup with depth and a distinctly elegant finish.

Brewing Instructions

We commit to supply you with the finest and freshest teas from Kagoshima and Shizuoka at fair prices. We ship all of our teas by express air freight to avoid the unpredictable environment associated with sea freight. Our teas are stored in temperature controlled units in our warehouses in the United States before they ship directly to you, they are never sitting on retail shelves.

Our variety of Japanese green tea products are carefully selected and unique.