Once Again Organic Crunchy Almond Butter 16oz - Lightly Toasted - Salt Free Unsweetened - USDA Organic Gluten Free Certified Peanut Free Vegan Kosher Paleo - Glass Jar - 12 Pack

- CRUNCHY ALMOND BUTTER || 16 oz deliciously crunchy, organic almond butter. Our almond butter is made with carefully selected, organically grown, unblanched almonds that are lightly toasted and milled until they are wonderfully creamy. We then add our crunchies. Produced in a peanut free facility. Manufactured in a facility that also processes soy, sesame seeds, and on equipment that processes other tree nuts - SALT FREE, UNSWEETENED || This product has just one ingredient - almonds! - ETHICALLY SOURCED || Our almonds are ethically sourced from Italy, Spain and California - CERTIFIED || USDA Organic, Gluten free Certified, Peanut Free, Vegan, Kosher, Paleo, Keto. No added preservatives - MINIMAL WASTE || Once Again Nut Butters are packaged in recyclable glass jars

Product description

Once Again Organic Almond Butter

We Spread Integrity

Jeremy Thaler and Constance Potter shared a common belief in the importance of herbal supplements, worker-owned cooperatives, organic and sustainable farming and the power of community. Upon moving to Rochester, New York, they established a whole-grain bakery that also produced granola using a barrel roaster. A chance question from a friend, “You have a barrel roaster; why don’t you use it to make peanut butter?” led Jeremy to the peanut butter business. In 1976, Once Again Nut Butter was born. When Jeremy and Connie left Rochester for a more rural area, they moved the company into their 800-square foot basement and manufactured peanut butter there until they purchased the current facility in 1981. Today, Once Again remains committed to sustainability, and continues to produce superior products for its customers.

We use the finest unblanched almonds and mill them to a creamy perfection. We dry our almonds lightly to preserve the naturally sweet flavor of toasted almonds.

Organic Almonds

Manufactured in a facility that also processes soy, sesame seeds, and on equipment that processes other tree nuts.