Mt. Whitney Organic Gayo Mountain Sumatra Medium Dark Roast Low Acid Coffee (Whole Bean 12 Oz)

- COCOA, MAPLE, AND SPICE FLAVOR - Full body, smooth finish with a hint of berry. Not too soft, not too strong, perfect medium roast that showcases coffee’s natural flavor. - SINGLE ORIGIN FOR SUPERIOR TASTE & QUALITY -Mt. Whitney’s Organic Sumatra Mountain Gayo is a single-origin coffee, sourced from a single country and single crop. Single-origin coffee accentuates certain flavor attributes specific to a region, and are of superior taste and quality. - USDA CERTIFIED ORGANIC COFFEE - Mt. Whitney’s shade grown organic coffee is proud to bear the organic seal of approval from the USDA. This means that our medium roast coffee beans are certified organic and are grown without the use of prohibited substances. - BREW IT YOUR WAY - Our roasted organic coffee beans work with most coffee makers letting you brew coffee exactly the way you want. Our coffees can also be used in a Keurig coffee maker with a reusable single cup basket to make a fresh cup of delicious coffee. - Mt Whitney Coffee Roasters started with two goals in mind: to bring people the best coffee in the world, and to build quality relationships with all who are involved ? customers, coffee farmers, and our employees. We are committed to delivering the highest quality coffee directly from farm to cup.

Product description

100% OF PROFITS GO TO THOSE IN NEED IN AFRICA

Shade-grown coffee has better flavor because when grown under a shade canopy, coffee grows slower, allowing it to develop complex flavors and sugars.

Our whole coffee beans are packaged in a high-quality, three-layered aluminum bag with a one-way freshness valve.

All air is vacuumed out of the bag and nitrogen is injected to prevent oxidation of the coffee.

At Mt. Whitney Coffee Roasters we aren’t just passionate about coffee, we also have a passion to help others. All profits, after expenses, are donated to feed, educate, and clothe those in need in Africa.

Mt. Whitney Coffee Roasters started with two goals in mind; to bring people the best coffee in the world, and to build quality relationships with all who are involved ? customers, coffee farmers, and our employees. We are committed to delivering the highest quality coffee directly from farm to cup.