Micro Ingredients Organic Matcha Green Tea Powder First Harvest Culinary Grade from Japan 100% Pure & Unflavored Great for Tea Latte & Smoothies Non-GMO No Sugar Eco-Friendly Packagin

- Micro Ingredients 100% fresh culinary grade matcha powder. A smooth tasting green tea powder that is derived from the young first harvest of this traditional Japanese tea plant. Using authentic early spring leaves to provide an earthy natural tasting matcha so you can add it to any of your favorite recipes or smoothies for enhanced flavor. - Matcha green tea is one of the most popular drinks in the world and Micro Ingredients offers the real deal. Providing a 1lb supply with 151 servings. A truly tasty raw matcha powder that is USDA organic. - This superfood plant is mainly used for its edible green leaves, which the whole leaf gets ground up to maximize potency and flavor. This allows for higher left over nutrients including caffeine and antioxidants. All you need to do is simply use the scoop we provide and you can start getting your matcha on. - Traditional matcha powder that you can enjoy in the comfort of your own home or take it on the go in your favorite drink. Micro ingredients fresh matcha green tea powder offers an all-natural flavor ground into a fine powder for easy mixing. - Authentic matcha powder that is not exposed to radiation and made without soy, dairy, gluten, and tree nuts. Ingredients must pass a 3rd party lab test to ensure our product is safe, pure, and potent.

Product description

Why does my matcha taste bitter?

Where is your matcha grown?

Why does this matcha smell fishy?

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Why does my matcha taste bitter?

Matcha generally tastes a little bitter and vegetal, but this bitter taste comes from catechins and chlorophyll. Due to our organic farming, this helps avoid the use of harmful contaminents, which results in much higher catechins and chlorophyll.

Where is your matcha grown?

Our organic matcha comes from Uji and Shizuoka Organic Matcha Cooperative farms in Japan. We are also one of the largest importers of Japanese matcha raw materials in the United States.

Why does this matcha smell fishy?

Premium matcha has a slight seaweed taste due to its high chorophyll content, which is a common way to distinguish matcha powder from green tea powder. The latter has only the taste of green tea and is much cheaper.