Laudemio Poppiano Guicciardini – Extra Virgin Olive Oil from Tuscany 700+ mg/kg High Polyphenols 2025 NYIOOC Gold Award Early Harvest Frantoio olives Lab Tested No Pesticides Premium Gift Box

- Superfood ? Polyphenol-rich EVOO (>700 mg/kg), packed with natural antioxidants like oleocanthal and oleuropein. Very low acidity (below 0.2%), over 70% heart-healthy monounsaturated fats, and a high smoke point (~470°F). Ideal for everyday wellness or your daily antioxidant shot - 2025 NYIOOC Gold Award ? Exclusively Frantoio olives from the small family estate of Conte Guicciardini, Castello di Poppiano near Florence, Tuscany. 100% pesticide-free and lab tested for purity and quality - Early Harvest Freshness ? Green, vibrant flavor with notes of fresh-cut grass, olive leaf, and artichoke. Naturally peppery with a clean, distinctive bitter finish from high antioxidant levels. Harvested October 2024 (2024?25 harvest). Best before January 31, 2027 - Best-in-Class Laudemio ? Greener, higher in polyphenols, and fully pesticide-free. Small-batch Laudemio by Conte Guicciardini Castello di Poppiano, with lab-verified nutritional values. Distinct from more common Tuscan-blend alternatives like Laudemio Frescobaldi or Laudemio Maiano - Holiday Gift Box ? Ultra-premium and beautifully boxed for gifting. Elevates green salads, roasted vegetables, Minestrone, vegetable soups, Panzanella, aged cheese, and red meat. A luxurious gourmet gift for hosts, food lovers, or home chefs. - Satisfaction Guarantee ? We stand behind our olive oils. If you are not satisfied, we will refund you for any reason within six months of purchase

Product description

600+ Years of History

Centenary Traditions, a Prime-Location Olive Orchard, and Dedicated, Optimized Processes are the secret behind this unique Tuscan EVOO

Only the Best Quality Olives at the perfect ripeness

Laudemio Castello di Poppiano - Guicciardini - Polyphenols Rich Extra Virgin Olive Oil from Tuscany

From Our Farm to Your Table

Podere La Costa was acquired by "Messer" Luigi Guicciardini il Vecchio from "Monna" Nicolosa Strozzi on October 25, 1384, for 2,300 gold "Scudi." It was then incorporated into the Castello di Poppiano, which the Guicciardini family had owned since the twelfth century.

Today, the estate is owned by Count Ferdinando Guicciardini, and Podere la Costa is managed by his wife, Anna Maria, who oversees the production of Laudemio.

Podere la Costa covers 15 hectares (37 acres) of the 37 hectares (91 acres) on the hills of Castello di Poppiano at elevations between 250 and 280 meters above sea level. Laudemio's annual production ranges from 3,000 to 5,000 liters. The olive variety is almost exclusively Frantoio.

The availability of a dedicated olive mil, equipped with the latest technology at Castello di Poppiano, ensures the optimization of all factors contributing to producing excellent, award-winning extra virgin olive oil, such as Laudemio Podere La Costa.

Early Harvest Green Olives

Best in Class Taste and Aromas - 2023 Best in Class Award from Gambero Rosso

All olives are picked early and processed within hours by master millers in the latest technology estate mill. The Laudemio extra virgin olive oil from Podere La Costa is strictly cold extracted, sacrificing quantity (yield) to preserve freshness and antioxidants to produce a nutraceutical extra virgin olive oil.