La Florentine Marrons Glace 7.1-Ounce Boxes (Pack of 2)
$85.18
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La Florentine Marrons Glace 7.1-Ounce Boxes (Pack of 2)
$85.18
- Product of Italy
From the manufacturer
AUTHENTIC ITALIAN PRODUCTS
LA FLORENTINE PRODUCTS
Sweet delicacies have always played a vital role in the culture and tradition of fine Italian cuisine. Italian desserts decorate tables at weddings, holiday parties and other family gatherings. These sweet confections reflect the rich history of Italy and recipes, for these delights have been passed down through the generations. The La Florentine brand offers a variety of delicious confections including an extensive assortment of torrone nougat candies, flavorful panettone and panforte.
La Florentine offers a variety of delicious, traditional Italian confections including the holiday favorites panettone, panforte and Italy’s most popular candy, torrone. The combination of retro packaging and classic flavors evoke a sense of nostalgia to desserts and candies enjoyed in tradition during the holiday seasons.
Preheat oven to 350F. Spread cubed panettone onto baking sheet and toast for 10 minutes. Meanwhile, melt butter. Place panettone into an 8x10-inch baking dish and top with melted butter. In a separate bowl, mix eggs, yolks and sugar, then add milk, vanilla and a pinch of salt, mixing well until combined. Pour egg mixture over panettone, covering completely.
Cover with foil and let sit for 30 minutes. Before placing into oven, uncover and sprinkle with cinnamon. Place cover back on, poking holes in foil with a knife. Place 8x10-inch dish into a 9x13-inch dish and fill 9x13-inch dish with hot water until halfway up the sides. Reduce oven to 325F and cook for 1 hour and 10 minutes, removing cover for last 15 minutes. Let cool before serving. Serves 6-8.