Hoosier Hill Farm Fruit Pectin 6LB (Pack of 1)

- Hoosier Hill Farm Fruit Pectin is a specially formulated dry blend that’s perfect for thickening jams and jellies. It is a naturally occurring thickening agent found in many fruits. - Many recipes featuring pectin use the ingredient to add a stable, slightly gelled consistency to fillings, jams, and jellies when cooked. - This sweet and fruity powder is the perfect pantry staple. Use it for thickening, canning, and preserving in a variety of recipes. - How to Use Fruit Pectin: Mix our powdered fruit pectin into jams and pie fillings to help your preserves thicken, or try mixing it with a fruit puree to make jelly candies. - Storage: Store in a cool, dry place. We do not recommend refrigerating or freezing powdered pectin. - Packaged in a facility that processes dairy, soy, peanuts, and wheat products.

From the manufacturer

Perfect texture every time

Strawberry Jam

Make delicious preserves, stunning fruit fillings, and sweets that are sure to impress with Hoosier Hill Farm’s thickeners. Use Clear Jel for perfect pies and compotes, add Fruit Pectin to jellies and jams, and try Agar-Agar powder as a vegetarian alternative to gelatin in all your favorite treats.

1. Wash and slice strawberries, remove hulls and green tops.

2. Pour sugar into a heated saucepan, add in strawberries and mash to desired consistency while cooking over medium heat.

3. Add in lemon juice and continue to heat until thickened.

4. Pour jam into warm jars and allow to cool prior to refrigeration or usage.

5. If you plan on keeping this jam over the course of a few months - be sure you are following proper canning instructions, otherwise refrigerate and use quickly.