Honduras Coffee Copan Region Whole Bean Fresh Roasted 16-ounce

- Honduras Coffee: Medium roasted whole beans allowing the true flavor characteristic to come through for a remarkable taste. - TESTED FOR MOLD, QUALITY AND SAFETY: Our coffee undergoes rigorous phytosanitary testing before export and lab analysis upon arrival to check for mycotoxins and mold. We then roasted at over 400°F, this meticulous process guarantees a fresh, safe, and impurity-free coffee experience. - Flavor Notes: Honey-Suckle, Tea-like Lemongrass, and Berry - Processed: Honey Process - Fresh Roasted: Then immediately packed and sealed to assure freshness.

Product description

Honduras Coffee, Copan Region

Honduras Coffee

Volcanica Coffee is a specialty roaster of exotic coffee committed to offering only the finest quality from volcanic regions around the world that is wonderfully exotic and remarkable in taste.

We carry over 130 different coffees including single origin, estate, peaberry, decaf and flavored coffees.

We freshly roast in our state-of-the-art roasting facility in Atlanta, Georgia.

Honduras Coffee is grown in the Copan region of Honduras. The farm, Finca La Unica is a 35 hectares family owned property that sits at high altitude surrounded by vineyards and olive trees. The Natural process and raised bed drying results in a rich, smooth body with medium acidity and juicy flavor notes.

We work directly with coffee farms and local cooperatives, and have spent years developing relationships with importers to ensure the best possible products.

We carry over 130 different coffees including single origin, estate, peaberry, decaf and flavored. Each is regularly cupped by our professional team for quality.

We fresh roast on demand with our low emission roasters. Our SCA trained roast masters understand the nuances and delicacies involved in roasting different bean varieties.

We take pride that our customers expect only the best quality and customer experience, which is evident of our thousands of 5-star reviews.