Herbed Olive Oil - Extra Virgin Tuscan Herb Olive Oil from Italy - Perfect for Infused Mediterranean Seasoning and Herb Vinaigrette
- RICH MEDITERRANEAN HERB FLAVOR: Our Mediterranean olive oil offers a unique symphony of flavors: Fenugreek, Red thyme, Rosemary, Sage, Black pepper, Marjoram, Estragon, Origan, and Laurel. - HERBED OLIVE OIL BLEND FROM ITALY: Premium quality blend of Ogliarola, Leccino, Coratina, and Frantoio olives from Puglia, Italy, infused with a bouquet of Mediterranean herbs for an extraordinary flavor. - FRESHNESS IN EVERY BOTTLE: Savor the superior quality of our extra virgin Mediterranean herb infused olive oil, cold-pressed within 24 hours from harvest, ensuring the preservation of its flavor and freshness. - FOR DRESSINGS AND MARINADES: Our Tuscan herb olive oil is perfect for creating flavorful dressings and herb vinaigrette for salads or marinating meats and fish, infusing them with the essence of Tuscan herbs. - COOKING AND BAKING ENHANCER: Enhance your cooking with our herbed olive oil. Ideal for sauteing vegetables, cooking poultry or fish, and even baking herbaceous bread and focaccia, adding a rich Mediterranean flavor to your meals. - APPETIZERS AND PASTA PERFECTOR: Elevate appetizers like bruschetta, hummus, and bread dipping with our herbed olive oil. It's also great for tossing with pasta or stirring into grain-based salads, offering a burst of herbal goodness. - FINISHING TOUCH FOR MAINS AND SIDES: Drizzle our Mediterranean seasoning olive oil over finished dishes like soups, stews, grilled vegetables, and roasted potatoes. It adds a delightful herby finish to a variety of main courses and side dishes. - PRACTICAL AND HEALTHY COOKING OIL: Our Tuscan herb infused olive oil is both beneficial and easy to use. It introduces the essence of Mediterranean herbs to your food in a healthier way and is great for various cooking styles. - UV-PROTECTED, QUALITY ASSURED: Our Mediterranean olive oil is bottled in dark glass to protect it from UV light, preserving its rich, herbal flavor and high quality. - ITALIAN HERITAGE IN EVERY DROP: Celebrate Italian cuisine with our organic Mediterranean olive oil, bringing the authentic flavors of Italy to your kitchen, suitable for a variety of diets without compromising on taste.
Product description
100% FROM PUGLIA, THE HEEL OF ITALY
About our organic extra virgin olive oils:
EARLY HARVEST OPTIMAL RIPENESS
COLD EXTRACTED ORGANIC EVOO
FILTERED EVOO EXTRA VIRGIN OIL
DARK GLASS, ANTI-WASTE CAP
Discover Endless Culinary Uses For Our Organic Mediterranean Herbs Olive Oil
Choose the right organic olive oil for you
What does 'Extra Virgin' mean for olive oil?
What is the difference between Extra Virgin Olive Oil and olive oil?
How should I store this mediterranean herbs infused olive oil to maintain its quality and keep it at peak taste?
What does 'cold pressed' tuscan herbs infused olive oil mean?
Why does extra virgin olive oil have a peppery sensation?
Happy olives from century-old trees located along a few miles away from the beautiful coast of Puglia, on the Ionic Sea.
Our olives are harvested early when ripeness is optimal for high quality oil and through gentle harvesting techniques to maintain their flavor intact.
Our polyphenol rich organic EVOO is cold extracted through modern milling techniques that maintain organoleptic properties intact.
The high polyphenol olive oil is filtered through modern techniques to remove any sediments, olive particles and leftover water.
Dark glass protects the oil from UV and keep it at peak taste.
Anti-waste closure caps protect it from oxidation and allow to serve the right amount.
What does 'Extra Virgin' mean for olive oil?
'Extra virgin' means the oil is obtained solely from mechanical processes, without chemical refining. It represents the highest quality olive oil, with superior taste and aroma. It's a testament to the excellence of pure, unadulterated olive juice.
What is the difference between Extra Virgin Olive Oil and olive oil?
Extra virgin olive oil must possess specific chemical and sensory characteristics, including color, aroma, consistency and acidity, which by law must not exceed 0.8%. Whereas olive oil is a blend composed of chemically extracted oil and virgin oil.
How should I store this mediterranean herbs infused olive oil to maintain its quality and keep it at peak taste?
Oxidation can occur when the oil is exposed to air and light. To avoid oxidation tightly seal the bottle and store it in cool, dark and odor-free places. Our EVOO comes in a dark glass bottle and an anti-waste cap safeguarding it from air and light.
What does 'cold pressed' tuscan herbs infused olive oil mean?
Cold pressed means extracting oil from olives without high heat or chemicals. It involves mechanically pressing olives at temperatures below 80°F. This process preserves flavors and nutrients resulting in high-quality mediterranean herbs olive oil.
Why does extra virgin olive oil have a peppery sensation?
The peppery sensation in extra virgin olive oil is due to natural antioxidants called polyphenols. They contribute to its unique flavor, providing a pleasant, slightly spicy taste. The intensity varies based on olive variety and ripeness at harvest.