Giadzy by Giada De Laurentiis 3 Pack Gluten Free Stelline - Made in Italy Artisanal Clean Ingredients - Non GMO

Giadzy by Giada De Laurentiis 3 Pack Gluten Free Stelline - Made in Italy Artisanal Clean Ingredients - Non GMO

$48.57
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Giadzy by Giada De Laurentiis 3 Pack Gluten Free Stelline - Made in Italy Artisanal Clean Ingredients - Non GMO

Giadzy by Giada De Laurentiis 3 Pack Gluten Free Stelline - Made in Italy Artisanal Clean Ingredients - Non GMO

$48.57

- AUTHENTIC ITALIAN GLUTEN-FREE PASTA ? Crafted in Italy using traditional artisanal methods, this premium stelline pasta delivers classic taste and texture in every bite. Perfect for shoppers seeking authentic Italian pantry staples. - MADE IN A DEDICATED GLUTEN-FREE FACILITY ? 100% certified gluten-free and safe for celiac diets. Produced in a specialized, contamination-free environment using non-GMO corn and rice flour?ideal for health-conscious and allergy-sensitive families. - CLEAN INGREDIENTS YOU CAN TRUST ? No artificial flavors, preservatives, or gums. Our natural pasta is made with just two simple ingredients?making it a top choice for clean eating, whole food diets, and additive-free cooking. - PERFECT FOR SOUPS, STEWS & BROTHS ? These tiny star-shaped noodles (stelline) are ideal for comfort food recipes, Italian soups, chicken broth, or baby's first pasta?a pantry essential for cozy meals. - KID-APPROVED FUN SHAPE ? The cute mini star pasta shape is a hit with kids and picky eaters. Easy to chew and fun to eat, making it a go-to choice for toddler meals, family dinners, and school lunches. - QUICK-COOKING & VERSATILE ? Cooks in minutes! Great for easy weeknight meals, one-pot dinners, or simply tossed with butter and cheese. Versatile for use in casseroles, soups, and gluten-free pasta salads.

Product description

Our pasta artisans use their cutting-edge knowledge to turn three simple elements into a traditional pasta.

This teeny-tiny star shape is a kind of pastina (small pasta), beloved among Italian kids and grownups alike as a comfort food classic.

Pastina is traditionally cooked in broth or water, then mixed with butter and parmesan for a creamy, comforting, and deliciously simple dish.

The corn and rice flours are carefully selected from non-GMO pure heirloom varieties of these simple grains, and sourced directly from family farmers.

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