Ferrara Spaghetti

- The most popular pasta in the world, spaghetti is always a great choice when deciding what type of pasta to enjoy - Made with 100% durum wheat semolina - GMO-free - Product of Italy

From the manufacturer

FERRARA PRODUCTS

THE FAMOUS FERRARA CAFE

Ferrara’s old-world recipes preserve the rich history of these traditional Italian confections that have been enjoyed at Ferrara Cafe, America’s first pasteria and espresso bar, since 1892. Each made with the highest quality ingredients and authentic recipes, Ferrara confections such as colomba, panettone and torrone are often eaten in celebration with friends and family during the holiday seasons but can be enjoyed all year long.

Since 1892, loyal patrons have been enjoying unique Italian style confections at Ferrara Cafe in the heart of New York’s Little Italy. Cento is proud to provide many of these same quality Ferrara Italian specialty foods, from the famous torrone nougat candy to a variety of pasta cuts. Ferrara’s signature confectionary items include baba cakes, panettone, sfogliatelle, cannoli shells and cannoli cream. Each item generates an excellent Italian taste that is sure to satisfy. For more than 100 years, the Ferrara brand has proudly maintained the reputation of superior quality and taste.

Preheat oven to 350F and cook shells according to package directions. Saute ground beef in a medium sauce pan until browned, approximately 5-7 minutes, then add onion and cook for another minute. Remove from heat, drain liquid and set aside.

In a large bowl, mix breadcrumbs, cheese, salt, pepper, egg and parsley. Add meat and onion, mix until thoroughly combined. Spread 1 cup of sauce on the bottom of a baking dish or pan. Stuff shells with meat filling, place in dish and cover with remaining sauce. Bake for 25 minutes, let cool 5 minutes before serving. Serves 6-8.