Ethiopian Yirgacheffe Washed Green Coffee Beans – Unroasted Heirloom Arabica | Bright Citrus &amp Floral Notes | High-Altitude Specialty Grade for Home Roasters | Clean Cup Clarity | 2lb/32 Ounces

Ethiopian Yirgacheffe Washed Green Coffee Beans – Unroasted Heirloom Arabica | Bright Citrus &amp Floral Notes | High-Altitude Specialty Grade for Home Roasters | Clean Cup Clarity | 2lb/32 Ounces

$37.78
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Ethiopian Yirgacheffe Washed Green Coffee Beans – Unroasted Heirloom Arabica | Bright Citrus &amp Floral Notes | High-Altitude Specialty Grade for Home Roasters | Clean Cup Clarity | 2lb/32 Ounces

Ethiopian Yirgacheffe Washed Green Coffee Beans – Unroasted Heirloom Arabica | Bright Citrus & Floral Notes | High-Altitude Specialty Grade for Home Roasters | Clean Cup Clarity | 2lb/32 Ounces

$37.78

- ?? ???????????? ???????????? ??????????????: Enjoy a crisp, clean cup with vibrant citrus acidity, floral jasmine aroma, and delicate fruit notes like peach and honey. Ideal for coffee lovers seeking a smooth, tea-like experience with balanced sweetness and silky body in every brew. - ?? ???????????????? ?????????????? ????????????: Crafted from rare indigenous Ethiopian heirloom varieties, these green beans are prized for their genetic purity and layered complexity. They deliver more depth, aroma, and character than commercial coffees?perfect for specialty home roasters. - ?? ????????-???????????????? ??????????: Cultivated at 1,800?2,200 meters in Yirgacheffe’s cool highlands, these beans mature slowly, resulting in dense, nutrient-rich structure. High elevation enhances acidity and clarity, unlocking exceptional roast potential and flavor definition. - ?? ??????-???????????????? ??????????????: Sustainably grown using traditional, organic-by-default practices by smallholder farmers. Hand-picked and sun-dried on raised beds, ensuring ethical sourcing, environmental care, and consistent premium quality in every bean batch. - ?? ?????????? ?????????? ??????????????: Perfect for light to medium roasting, allowing customization of flavor intensity. Light roasts emphasize floral and citrus vibrancy; medium roasts balance acidity with gentle sweetness?ideal for pour-over, Chemex, Aeropress, or bright espresso.

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