Ethiopian Decaf Coffee Yirgacheffe Whole Bean Swiss Water Processed Fresh Roasted 5 lbs

- Ethiopian Yirgacheffe Decaf Coffee is unusual in that the bulk of the crop is gathered from wild coffee trees giving this coffee a truly exotic flavor with pleasant acidity. - TESTED FOR MOLD, QUALITY AND SAFETY: Our coffee undergoes rigorous phytosanitary testing before export and lab analysis upon arrival to check for mycotoxins and mold. We then roasted at over 400°F, this meticulous process guarantees a fresh, safe, and impurity-free coffee experience. - Dry-processed coffee with a medium-body and brilliantly acidy with rough, fruity or winy tones. It includes a thick body and an earthy aroma coupled with cinnamon and strawberry undertones. - Ethiopian Decaffeinated by the Swiss Water Process: 100% chemical free process that delivers coffee that is 99.9% caffeine-free while protecting the unique origin characteristics this Sumatran Mandheling coffee. - Medium roasted whole beans allowing the true flavor characteristic to come through for a remarkable taste.

Product description

Ethiopian Decaf Coffee, Yirgacheffe

Decaf with the Swiss Water Process

Ethiopian Decaf Coffee, Yirgacheffe

Volcanica Coffee is a specialty retailer of exotic coffee committed to offering only the finest quality from volcanic regions around the world that is wonderfully exotic and remarkable in taste.

We carry over 130 different coffees including single origin, estate, peaberry, decaf and flavored coffees.

We freshly roast in our state-of-the-art roasting facility in Atlanta, Georgia.

Ethiopian Yirgacheffe Decaf Coffee is unusual in that the bulk of the crop is gathered from wild coffee trees giving this coffee a truly exotic flavor with pleasant acidity. Medium-bodied and brilliantly acidy with rough, fruity or winy tones. It includes a thick body and an earthy aroma coupled with cinnamon and strawberry undertones.

The Swiss Water Process is a taste-driven, 100% chemical-freedecaffeination process that delivers for our Costa Rica Decaf Tarrazu Coffee that is 99.9% caffeine-free while protecting the unique origin characteristics and flavor. Most other processes use chemical solvents, like Methylene Chloride or Ethyl Acetate, to decaffeinate coffee beans.

We work directly with coffee farms and local cooperatives, and have spent years developing relationships with importers to ensure the best possible products.

We carry over 130 different coffees including single origin, estate, peaberry, decaf and flavored. Each is regularly cupped by our professional team for quality.

We fresh roast on demand with our low emission roasters. Our SCA trained roast masters understand the nuances and delicacies involved in roasting different bean varieties.

We take pride that our customers expect only the best quality and customer experience, which is evident of our thousands of 5-star reviews.