Bean of Fire El Salvador Kenyan Natural Ground Coffee – Medium Roast Single Origin Specialty Chocolate & Lemon Cup (16 oz)

- Single Origin from El Salvador: Sourced exclusively from high-altitude farms in El Salvador?one of the world’s smallest and most specialized coffee-growing nations?our Kenyan Natural grounds offer a rare, boutique-quality flavor in every cup. - Grown in the Land of Volcanoes: Cultivated on volcanic soil within the Pacific Ring of Fire, this coffee absorbs rich minerals that enhance its bold yet balanced flavor. Truly volcanic origins, from a region known for producing world-renowned specialty coffee. - Kenyan Natural Process ? Bold & Fruity: Our specialty beans are dried inside the coffee cherry, allowing its natural sugars and fruit to infuse the bean. Kenyan carries a distinct flavor profile characterized by its citrus acidity, floral aroma, and a touch of chocolate, spice, and banana. - Medium Roast Perfection ? Balanced & Versatile: Roasted to a medium profile to highlight both flavor clarity and body. Perfect for pour over, French press, drip, or cold brew lovers seeking a vibrant everyday cup. - Gourmet Gift for Coffee Lovers: A 16 oz bag of handcrafted, small-batch coffee that’s gift-ready for birthdays, holidays, or client souvenirs. Perfect for both casual sippers and passionate coffee aficionados. - Fresh, Sustainable & Artisan-Crafted: Roasted in small batches and sealed for freshness. Our direct-trade approach supports ethical farming practices and helps preserve the legacy of small Salvadoran coffee communities. - Packaged for Peak Freshness & Flavor: Every bag is roasted and packed to order, ensuring you receive your coffee at the peak of its flavor. Designed to impress with every brew.

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