Algae Cooking Club Nara's Roasted Garlic Oil (12.7 fl oz) – With Hints of Yuzu & Miso – Perfect for Drizzling Roasting Baking or Sautéing – High Smoke Point – Avocado Oil Alternative – Omega-9 R

- Light Buttery Flavor with a Garlic Kick: Introducing Algae Cooking Club’s Garlic-Infused Oil - a collaboration with Nara Smith! Nara turned her dislike of stinky garlic fingers into her dream roasted garlic oil, blending clean algae oil with roasted garlic, yuzu, miso, and charred scallions. - Heart and Gut Health Hero: Like our original algae oil, this garlic oil for cooking provides 25% more Omega-9s than olive and avocado oils. With 13g of Omega-9s per serving, it supports heart and gut health, making it perfect for healthier meals. - Unbeatable Heat Resistance: With a 535°F smoke point, this garlic cooking oil is ideal for high-heat methods like searing, roasting, and grilling. It won’t burn or break down, making it perfect for dishes like sauteed vegetables and roasted potatoes. - One Oil That Does It All: This roasted garlic-infused algae cooking oil is versatile; use it for stir-fries, finishing sauces, or drizzling over roasted veggies. It adds depth to any dish, from Brussels sprouts to garlic bread, for an instant flavor boost. - Perfect for Holiday Gifting: Packaged in frosted glass with a hand-illustrated label and stainless steel spout, this unique garlic algae oil makes the perfect thoughtful gift for the holiday season. A flavorful and memorable addition to any kitchen.